Friday night I had marinated chicken bewbs, cooked up some carrots and had a beauty of a leafy Romaine salad. Check! The small child ate the crap out of that chicken, too! So that went over really well. I had a couple of extra bewbs leftover, so those went toward Saturday and Sunday meals for us as well.
Saturday started off pretty bad—David talked me in to going to our little breakfast café…half an hour later I floated out of there in a pancake induced euphoria the likes of which you’ve never seen.
The rest of the weekend was not as savvy as Friday night, so rather than focus on a “diet” per se, I focused on making “better choices”. Opting for leftover chicken/veggies or turkey over PB&J for lunch and fruit over chocolate for snacks, I kind of hobbled my way through the weekend. Limiting myself to ONE serving of my dinner plate as opposed to my usual two and having salad or steamed veggies for a side with each meal proved more difficult though. I had this vivid picture of some petrifying alien beast trying to claw its way through my belly to get to the second helpings its damn self. But I won. I’m the weiner.
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I’m very seriously considering starting Weight Watchers again, but we’ll see how far off the ground that idea makes it. I have a buddy at work that just recently got off the WW wagon, so I’ve asked her if I can bum all of her goodies with point-values and meal ideas and whatnot and got the green light there. She’s been working her tail off lately doing aerobics classes with the girls at lunch, going to the gym wither husband and just watching what she’s eating and she’s lost 3 dress sizes probably over the past 3 months or so. She’s pretty inspiring.
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